Start with vegetable spring rolls and satay chicken to share
Enjoy a main each from the chef’s special menu, sizzling menu or vegetable menu
Choose from favourites like sizzling Mongolian lamb, Szechuan chicken or green curry
Sip on a glass of wine, such as Jim Barry Riesling, Montana Sauvignon Blanc or Willowglen Shiraz
Feast at the CBD location for lunch or dinner
See the full menu here
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